"'The Jersey tomato is a nondescript red, round tomato,” said Mr. Rabin. “And I use nondescript as a term of respect.'
Is there nothing unique about the legendary Jersey tomato? Ask seven New Jersey farmers and you get the same answer: a perfect balance of sweet and acid. But everything from lemonade to lollipops can be described that way."
we used to grow tomatoes in the backyard. it was always fun to mix up the dirt, give them their stakes and cages to stand up, and watch them grow. to this day, i have never tasted tomatoes as delicious as the ones out of that backyard garden. the simple, plain, standard ones that we got every year, nothing fancy, just all tomato. and they grew so well that we would have endless salads, grilled tomatoes, fresh tomato sauce, blt's, etc. and they tasted so good it was hard to eat anything else.to the city's credit, i have not really had a bad tomato in mumbai. but i really wouldnt mind digging around in the dirt and having one of these again.
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